Green Teas For Weight Reduction And Lower Cholesterol

While lifestyle and diet adjustments are highly needed to keep ideal cholesterol levels and regulate weight, there is extra benefit in taking supplements to attain both. There are numerous supplements available, but one effective substance is something you likely have in your cupboard right now. It’s tea – particularly green tea.

Asian cultures have consumed green tea in large volumes for ages. Historical records also indicated that they have fewer cases of heart disease or cancer among their people. You’ll also notice that there are very few overweight Asians, specifically among the Chinese. Scientists are beginning to find a link between this high green tea consumption and better health. A lot of studies have also been conducted on how the composites in green tea are efficient in preventing disease and stalling the signs and symptoms of aging.

When it comes to beverages, absolutely nothing compares to slimming tea for health and fat loss benefits.

It seems the high anti-oxidant content in green tea brings on these positive effects. Anti-oxidants, which are also found in fruits and vegetables, wine, cocoa and coffee, combat our bodies’ free radicals. Free radicals are deposited in our bodies as a by product of our digestive process. If left untreated, they can cause premature aging, tissue damage, and possibly some serious diseases.

Anti-oxidants have the capacity to resist these free radicals before the can begin to harm our cells. So getting a regular dose of anti-oxidants in food is very important. All tea contains anti-oxidants, but green tea has the highest anti-oxidant levels in their original, natural state because there’s lesser processing involved than other types of tea.

Green tea has shown remarkable effects in bringing down blood cholesterol levels and aiding in the weight loss process. Improper diet and stress can cause the build-up of LDL cholesterol in our blood, which increases our risks for strokes or heart attacks due to blocked arteries. Green tea arrests the conversion of LDL cholesterol into plaque that brings about blocked arteries.

Clinical studies reveal that drinking green tea can prevent serious health problems even when your LDL cholesterol levels are already above normal. Tea is also considered to have an anti-inflammatory effect, which helps the heart achieve peak performance.

In addition, green tea seems to have the ability to help patients lose weight. And that’s actually killing two birds with one stone, since weight loss normally equates to lower cholesterol levels. Hence, green tea has a back-to-back advantage for overweight people with elevated cholesterol in their blood!

The combined action of anti-oxidants and caffeine in green tea seems responsible for increasing the body’s metabolism which stimulates fat oxidation. These two factors are quite necessary to stimulate weight loss.

Our individual favourite tea is Cho Yung Tea which is both clinically verified to work, and is loaded full of nutritional value.

So, drinking green tea can give double the value for individuals attempting to curb their weight and decrease cholesterol levels. Incorporating green tea into your everyday diet, along with eating the correct types of food and getting the recommended amount of exercise each week can help you attain your ideal body weight as well as healthy cholesterol levels.

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This entry was posted on Thursday, August 26th, 2010 at 9:54 am and is filed under Organic Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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